Get a taste of Greek hospitality and contemporary cuisine at Volos Restaurant. The elegant interior reflects Greek elements and motifs, as natural wood and stone are combined to create the unique atmosphere.

The menu features healthy and fresh ingredients with a focus on presentation. Based on traditional Greek dishes, diners can expect modern twists on this contemporary fare. If you’re a fan of seafood, try the grilled Moroccan Octopus. The Pistachio Crusted Rack of Lamb is a must try if you’re in the mood for meat. Only the best ingredients are used, sourced locally and delivered fresh daily.

Volos Restaurant is only a 6-minute walk away from The Strathcona Hotel in downtown Toronto.

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